Vegetable pulav recipe – Indian vegetarian dish

Ingredients ——————- Rice (Basmati) – 2 Cups Chopped vegetables – 2 Cups (onion, carrot, peas, beans etc) Ghee (Clarified butter) – 2 Tb spn Garlic Paste – 1 Tb spn Gingef paste 1 Tb spn Sliced green chilles – 2 Spices – 1-2 Cinnamon stick , 2-3 bay leaves Optional (Cumene seeds, black pepper etc) Yogurt (plain) – 2 tbl spn Salt to taste For more authentic Indian vegetarian recipes go to

I’m Hungry: Vegetarian Recipes

Willow Stevens

Willow is a parent of 6, who is starting to feel the emptying nest, with faer oldest child living with his long time girlfriend in a different state, and the next two beginning their talks about jobs and excitment of living on their own. Fae started couponing back in 2007 to save faer growing family some money. That's how Freetail Therapy was born, so that fae could share faer knowledge of saving money with others. Though the site has become so much more since then, and now includes homeschooling and homesteading info, Willow still does it all on a budget and shares how. Fae enjoys snagging freebies, getting coupon overage, drinking coffee, gardening, rabbits and of course, faer large family.

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