Jaljeera Drink (Indian Flavored Lemonade) Recipe by Manjula

View full recipe at www.manjulaskitchen.com Learn how to make Jaljeera (Indian Flavored Lemondade Drink) Recipe by Manjula. Ingredients 1/4 cup packed chopped mint leaves (podhina) 1/4 cup packed chopped cilantro (hara dhania) 1 tablespoon chopped ginger (adrak) 1 tablespoon cumin seed dry roasted and powdered (bhuna jeera) Pinch of asafetida (hing) 1 teaspoon salt 1…

Read more

Mango Slush Recipe by Manjula, Tropical Summer Drink

View full recipe at www.manjulaskitchen.com Ingredients 1 large ripe mango peeled and cubed this will make approx. 1-1/2 cups of cubed mango 2 teaspoons ginger juice (to make ginger juice shred the ginger using the fine shredder and squeeze) 2 tablespoons lime juice 3 tablespoons sugar adjust to taste as it depends on sweetness of…

Read more

Vegetarian Stir Fry – Video Recipe

This recipe tastes great and is also good for you. Follow me on: tinyurl.com tinyurl.com tinyurl.com tinyurl.com Ingredients 300g thin fresh egg noodles 3 teaspoons canola oil 300g firm tofu, drained, 2 cloves garlic, crushed 1 fresh small red Thai chilli, sliced thinly 1 small (100g) red onion, cut into wedges 1 medium (200g) capsicum,…

Read more

Arugula and Melon Salad Recipe by Manjula

View full recipe at www.manjulaskitchen.com Ingredients 2 cups arugula leaves roughly chopped or substitute with spinach leaves. 2 cups melons peeled and cut into 1-1 inch thin slices (melon should be very firm) 3 strawberries cut into 4 pieces Dressing 3 tablespoons plain yogurt Approx. 4 tablespoons orange juice freshly squeezed Approx. 1 tablespoon honey…

Read more

Garam Masala Mix (Indian Spice Blend) Recipe by Manjula

View full recipe at www.manjulaskitchen.com Ingredients 1 cup cumin seeds (jeera), 40 gram 2-1/2 tablespoons black pepper (kale mirch), 20 gram 1/4 cup whole black cardamom (kali ilachi), 20 gram 2-1/2 tablespoons cinnamon powder (dal cheene), 20 gram 1 cup packed bay leaves (tajpat), 20 gram 1/4 cup cloves (long), 20 gram 2 teaspoons mace…

Read more

Aloo Mattar (Potatoes and Peas) Recipe by Manjula, Indian Vegetarian Cuisine

View full recipe at www.manjulaskitchen.com Ingredients: 3 medium boiled potatoes 3/4 cup frozen green peas 2 tablespoons oil 1 teaspoon cumin seeds (jeera) 1/8 teaspoon asafetida (hing) 1 teaspoon ginger paste 1 minced green chili 2 tablespoons coriander (dhania) 1 teaspoon fennel seed powder 1/4 teaspoon turmeric 1 teaspoon paprika (dagi mirch) 1 teaspoon salt…

Read more

Top 3 Ways to Become a Better Gardener

John from www.growingyourgreens.com goes on a field trip to the 18th and Rhode Island permaculture garden to share with you the 3 top ways to become a better gardener. In this video you will learn John’s strategy on how he became so knowledgeable about gardening and growing food. After watching this video you will have…

Read more

Crispy Spinach Pakoras Recipe by Manjula Indian Vegetarian Gourmet

View full recipe at www.manjulaskitchen.com Ingredients: For Batter 1/2 cup gram flour (basen) 1 tablespoon corn starch (arrow root powder) 1/2 teaspoon salt adjust to taste 1/2 teaspoon cumin seeds (jeera) 1/2 teaspoon red chili flakes 1/8 teaspoon asafetida (hing) About 1/2 cup water Also need About 30 fresh spinach leaves Oil to fry Garden…

Read more

Jalebi (Sweet) Recipe by Manjula, Indian Vegetarian Cuisine

View full recipe at www.manjulaskitchen.com INGREDIENTS: Recipe for 4 servings: Jalebi Batter: 1/2 cup all purpose flour 1 teaspoon basen (gram flour) 1/2 teaspoon sugar 1/2 teaspoon oil 1/2 teaspoon yeast 1/3 cup and 2 tablespoons of warm water For the Syrup: 1 cup sugar 1/2 cup water Pinch of cardamom powder Few strands of…

Read more