Manjula

Matar Kachori (Spicy Puffed Pastry) Recipe by Manjula, Indian Vegetarian Gourmet

View full recipe at www.manjulaskitchen.com For crust: 1 cup All Purpose flour (plain flour or maida) ¼ teaspoon salt 2 tablespoons oil Approximately ½ cup chilled water For filling: 1 cup green peas 1 teaspoon oil 1 tablespoon coriander powder (dhania) 1 teaspoon fennel seed powder (sonf) 1 teaspoon red…

Garam Masala Mix (Indian Spice Blend) Recipe by Manjula

View full recipe at www.manjulaskitchen.com Ingredients 1 cup cumin seeds (jeera), 40 gram 2-1/2 tablespoons black pepper (kale mirch), 20 gram 1/4 cup whole black cardamom (kali ilachi), 20 gram 2-1/2 tablespoons cinnamon powder (dal cheene), 20 gram 1 cup packed bay leaves (tajpat), 20 gram 1/4 cup cloves (long),…

Aloo Mattar (Potatoes and Peas) Recipe by Manjula, Indian Vegetarian Cuisine

View full recipe at www.manjulaskitchen.com Ingredients: 3 medium boiled potatoes 3/4 cup frozen green peas 2 tablespoons oil 1 teaspoon cumin seeds (jeera) 1/8 teaspoon asafetida (hing) 1 teaspoon ginger paste 1 minced green chili 2 tablespoons coriander (dhania) 1 teaspoon fennel seed powder 1/4 teaspoon turmeric 1 teaspoon paprika…

Spinach Paratha Recipe by Manjula, Indian Vegetarian Cuisine

View full recipe at www.manjulaskitchen.com Easy Vegetarian Recipes Easy Vegetarian Recipes gives you full step-by-step instructions for crafting Vegetarian dishes that even die-hard meat eaters will love. Learn how to make Effortless Chili, Scrumptious Caponata, and Spicy Pumkin Samosas! All projects, are written by veggie experts, and contain pictures for…

Vegetable Cutlets by Manjula, Indian Vegetarian Cuisine

View full recipe at www.manjulaskitchen.com INGREDIENTS: Make 10 ·2 medium potatoes boiled peeled and mashed ·1 cup chopped mixed vegetables (green peas, carrots, green beans, corn) ·2 tablespoon chopped cilantro (green coriander) ·2 finally chopped green chili (adjust to your taste) ·1 teaspoon chopped ginger ·1 teaspoon salt (adjust to…

Crispy Spinach Pakoras Recipe by Manjula Indian Vegetarian Gourmet

View full recipe at www.manjulaskitchen.com Ingredients: For Batter 1/2 cup gram flour (basen) 1 tablespoon corn starch (arrow root powder) 1/2 teaspoon salt adjust to taste 1/2 teaspoon cumin seeds (jeera) 1/2 teaspoon red chili flakes 1/8 teaspoon asafetida (hing) About 1/2 cup water Also need About 30 fresh spinach…

Aloo Parathas Recipe by Manjula,Indian Vegetarian Gourmet

View Full Recipe at www.manjulaskitchen.com INGREDIENTS: ALOO PARATHA RECIPE (for 6 parathas) 1-cup white whole wheat flour 1/2 cup water Pinch of salt Canola oil POTATO (ALOO) FILLING 1-1/2 cup mashed potatoes 1/4 teaspoon salt 1/2 teaspoon cumin seed 1 teaspoon chopped green pepper 2 tablespoon chopped cilantro I’m Hungry:…

Chola Tikki (Chickpeas Patties) Recipe by Manjula, Indian Vegetarian Cooking

View full recipe at www.manjulaskitchen.com Chola Tikki Recipe by Manjula Ingredients: 1 cup of boiled chickpeas (kable chana) 4 medium potatoes 1 tablespoon shredded ginger 1 tablespoon chopped cilantro (green coriander) 2 chopped green chili seeded adjust to your taste 1/2 teaspoon black pepper 1 teaspoon salt 1 teaspoon lemon…

Battura Recipe by Manjula, Indian Vegetarian Gourmet

View full recipe at www.manjulaskitchen.com INGREDIENTS: make 8 Battura 2 cup all-purpose flour (plain flour or maida) 4 tablespoon sooji (semolina flour) 2 teaspoon yeast 1 teaspoon sugar 1 teaspoon salt 3 tablespoon yogurt 2 tablespoon oil 3/4 cup lukewarm water (adjust 1 or 2 spoons as needed) Oil to…