Exotic

Jaljeera Drink (Indian Flavored Lemonade) Recipe by Manjula

This was posted by Jodi on August 31, 2012 at 12:40 pm !

View full recipe at www.manjulaskitchen.com Learn how to make Jaljeera (Indian Flavored Lemondade Drink) Recipe by Manjula. Ingredients 1/4 cup packed chopped mint leaves (podhina) 1/4 cup packed chopped cilantro (hara dhania) 1 tablespoon chopped ginger (adrak) 1 tablespoon cumin seed dry roasted and powdered (bhuna jeera) Pinch of asafetida (hing) 1 teaspoon salt 1 teaspoon black salt (kala Namak) available in Indian stores 3 tablespoons lemon … [Read more...]

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Mango Slush Recipe by Manjula, Tropical Summer Drink

This was posted by Jodi on August 24, 2012 at 7:51 pm !

View full recipe at www.manjulaskitchen.com Ingredients 1 large ripe mango peeled and cubed this will make approx. 1-1/2 cups of cubed mango 2 teaspoons ginger juice (to make ginger juice shred the ginger using the fine shredder and squeeze) 2 tablespoons lime juice 3 tablespoons sugar adjust to taste as it depends on sweetness of mangoes 3 cups of ice Zest from one lime for garnishingEasy Vegetarian RecipesEasy Vegetarian Recipes gives you full … [Read more...]

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Bread Potato Rolls Recipe by Manjula, Indian Vegetarian Appetizers

This was posted by Jodi on August 17, 2012 at 12:38 pm !

View full recipe at www.manjulaskitchen.comI'm Hungry: Vegetarian Recipes … [Read more...]

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Arugula and Melon Salad Recipe by Manjula

This was posted by Jodi on August 2, 2012 at 7:51 am !

View full recipe at www.manjulaskitchen.com Ingredients 2 cups arugula leaves roughly chopped or substitute with spinach leaves. 2 cups melons peeled and cut into 1-1 inch thin slices (melon should be very firm) 3 strawberries cut into 4 pieces Dressing 3 tablespoons plain yogurt Approx. 4 tablespoons orange juice freshly squeezed Approx. 1 tablespoon honey 1 tablespoon ginger juice 1/8 teaspoon salt Pinch of black pepperFresh and Alive! Raw … [Read more...]

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Garam Masala Mix (Indian Spice Blend) Recipe by Manjula

This was posted by Jodi on July 20, 2012 at 7:51 am !

View full recipe at www.manjulaskitchen.com Ingredients 1 cup cumin seeds (jeera), 40 gram 2-1/2 tablespoons black pepper (kale mirch), 20 gram 1/4 cup whole black cardamom (kali ilachi), 20 gram 2-1/2 tablespoons cinnamon powder (dal cheene), 20 gram 1 cup packed bay leaves (tajpat), 20 gram 1/4 cup cloves (long), 20 gram 2 teaspoons mace powder (javantri), 8 gram 2 teaspoons nutmeg powder (jaiphal), 8 gramEasy Vegetarian RecipesEasy Vegetarian … [Read more...]

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Salted Mint Lassi, Indian Yogurt Drink Recipe by Manjula

This was posted by Jodi on May 28, 2012 at 7:50 pm !

View full recipe at www.manjulaskitchen.com Ingredients 2 cups of yogurt (dahi, curd) 1 cup mint leaves (podina) 1 teaspoon ginger juice* 1/2 teaspoon salt 1/4 teaspoon black salt optional 1/8 teaspoon roasted cumin seed powder* (bhuna jeera) Few mint leaves for garnishing 1/2 cup of ice cubesEasy Vegetarian RecipesEasy Vegetarian Recipes gives you full step-by-step instructions for crafting Vegetarian dishes that even die-hard meat eaters will … [Read more...]

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Vegetable Curry, Indian Gourmet Recipe by Manjula

This was posted by Jodi on May 24, 2012 at 10:14 pm !

View full recipe at www.manjulaskitchen.com Learn how to cook Vegetable Curry Recipe by ManjulaJunket rennet tablets for custard and ice cream - 8 EaINDICATIONS: Junket Rennet Tablets for making rennet custard and ice cream. Junket Rennet Tablets Directions enclosed for making custard, cottage cheese, sugar free desserts, ice cream and other desserts. … [Read more...]

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Butternut Squash Pasta, Indian Gourmet Recipe by Manjula

This was posted by Jodi on May 17, 2012 at 3:02 pm !

View full recipe at www.manjulaskitchen.comJunket rennet tablets for custard and ice cream - 8 EaINDICATIONS: Junket Rennet Tablets for making rennet custard and ice cream. Junket Rennet Tablets Directions enclosed for making custard, cottage cheese, sugar free desserts, ice cream and other desserts. … [Read more...]

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Besan Roti, Gluten Free, Flat Indian Bread Recipe by Manjula

This was posted by Jodi on May 9, 2012 at 10:15 am !

View full recipe at www.manjulaskitchen.com Learn how to cook Besan ki Roti recipe by Manjula. This bread is gluten free. Ingredients 2 cups besan gram flour (available in Indian grocery stores) 2 tablespoons oil 2 tablespoons yogurt (dahi) 1/2 teaspoon salt ½ teaspoon chili flakes 1-1/2 tablespoon dry fenugreek leaves (kasoori mathi) Pinch of asafetida (hing) Approx. ¼ cup of water use as needed ¼ cup rice flour for rolling the roti Approx. 2 … [Read more...]

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Coconut Dream Dessert (Vegan) Recipe by Manjula

This was posted by Jodi on May 6, 2012 at 7:51 am !

View full recipe at www.manjulaskitchen.com Ingredients 1 cup coconut milk 2 cup soy milk 3/4 cup sugar 2 teaspoons agar-agar powder, available in Indian and Asian grocery stores 1/4 teaspoon cardamom crushed 1/4 cup coconut shredded Approx. 20 crushed pistachios Pinch of saffron crushed Learn how to cook Coconut Dream (milk) Dessert recipe by ManjulaFresh and Alive! Raw Vegetarian Recipes With Ken Rohla 2-DVD Set w/ Booklet and ChartHippocrates … [Read more...]